Lunch!
February 8th, 2010
This was what I had for lunch on Saturday, croissant dough made into a bread, with sliced organic cured beef. It was really tasty, but with the amount of butter in the bread, there is no way that you can even pretend that it is healty.
Related posts:
- Day 83: Avocado sandwich for lunch Day 83: Avocado sandwich for lunch, originally uploaded by Craig is shooting. I have been missing avocado, and it is...
- Sushi for lunch I have been working in Durbanville for a couple of months now, and I am still trying to figure out...
- Croque Monsieur This is not quite the correct method for making Croque Monsieur, but it is really tasty, and very quick to...
- Cherry Tomato Pie with Gruyere Crust For Lois’ birthday, I bought her a fantastic recipe book – the Martha Stewart Living cookbook. Everything that we have...
- Craig’s Steak Tartar I have been looking for a good recipe for Steak Tartar. I have found several variations on the net, and...
