Espetada at Forries
The weather this weekend has been glorious (you may notice that Capetonians have an obsession with the weather), so a group of us decided to have an outdoor lunch at Forries in Claremont. Foresters Arms, which is a traditional English pub, has been around for as long as I can remember. And they server about 15 beers on tap (which is very rare for Cape Town).
Francois could not resist the Espedata, which looked fantastic. But at 400 grams, it was simply big a meal for me, so I settled on a chicken burger covered with Bree and cranberry sauce.
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